February 2018

Cover Story
Drink Local
 
Last year a Sedona-based juice bar and superfood kitchen set up shop in Flagstaff offering its brand of colorful cold-pressed juices, fresh smoothies, tonics and vibrant organic dishes. Local Juicery shows care and attention to detail, so it’s no wonder there’s a line at the counter.


 


February 2018 Cover

Cover


DEPARTMENTS

MATTERS OF TASTE
Restaurants in Flagstaff put out plenty of original and flavorful meatless noshes and meals. Veg out, and try a few recommended dishes.

BY THE BOTTLE
Our local beer guide suggests beer and whiskey pairings that line up nicely with the craft revolution.

THE ARTS
Two artists working in two mediums come together in Confluence of Color, the new spring exhibit at the Museum of Northern Arizona.

MIND & BODY
It’s as important as ever to know your heart numbers and the new guidelines for preventing, diagnosing and monitoring high blood pressure.

DISTINCTIVE SPACES
Business partners find a Southside building and its bohemian vibe a perfect match for their Yoga Revolution.

OUTDOOR LIFE
The roundabout way to Rainbow Bridge is the less-taken path to a sacred site once accessible only to the hardy and dedicated.

 

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